{"id":1237,"date":"2025-12-13T14:09:12","date_gmt":"2025-12-13T14:09:12","guid":{"rendered":"https:\/\/guidemytable.fr\/?page_id=1237"},"modified":"2026-05-30T13:11:45","modified_gmt":"2026-05-30T13:11:45","slug":"private-chef-lille","status":"publish","type":"page","link":"https:\/\/guidemytable.fr\/en\/chef-a-domicile-lille\/","title":{"rendered":"Private chef at home in Lille"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1237\" class=\"elementor elementor-1237\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-13755c67 e-con-full e-flex e-con e-parent\" data-id=\"13755c67\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;background_motion_fx_motion_fx_scrolling&quot;:&quot;yes&quot;,&quot;background_motion_fx_devices&quot;:[&quot;desktop&quot;,&quot;tablet&quot;,&quot;mobile&quot;]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4b89bf95 elementor-widget elementor-widget-text-editor\" data-id=\"4b89bf95\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Hauts-de-France<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-27863d6d elementor-widget elementor-widget-heading\" data-id=\"27863d6d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Chef \u00e0 domicile \u00e0 Lille<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-66a8d866 elementor-widget elementor-widget-text-editor\" data-id=\"66a8d866\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Notre s\u00e9lection des chefs priv\u00e9s disponibles \u00e0 Lille et ses alentours.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-34062bdf elementor-mobile-align-justify elementor-widget__width-initial btn-carte elementor-widget-mobile__width-inherit elementor-widget elementor-widget-button\" data-id=\"34062bdf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/app.guidemytable.fr\/explore\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-icon\">\n\t\t\t\t<svg class=\"ekit-svg-icon icon-map-marker1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M15.988 6.775c-3.694 0-6.694 3.006-6.694 6.694s3 6.7 6.694 6.7 6.694-3.006 6.694-6.694-3-6.7-6.694-6.7zM15.988 18.563c-2.806 0-5.088-2.288-5.088-5.088s2.287-5.088 5.088-5.088 5.088 2.287 5.088 5.088-2.275 5.088-5.088 5.088zM15.988 0.4c-0.15 0-0.306 0-0.456 0.006-6.456 0.225-11.787 5.237-12.406 11.662-0.119 1.244-0.056 2.494 0.169 3.688 0 0 0.019 0.15 0.094 0.431 0.194 0.881 0.494 1.744 0.862 2.538 1.331 3.15 4.244 8 10.569 13.25 0.331 0.275 0.75 0.425 1.188 0.425 0.431 0 0.85-0.15 1.188-0.425 6.319-5.244 9.231-10.1 10.556-13.225 0.381-0.819 0.675-1.681 0.869-2.563 0.038-0.156 0.063-0.287 0.087-0.412 0.156-0.806 0.238-1.631 0.238-2.456-0.025-7.119-5.825-12.919-12.956-12.919zM27.106 15.5c0 0.012-0.019 0.125-0.063 0.325-0.175 0.775-0.431 1.525-0.775 2.269-1.262 2.988-4.037 7.6-10.106 12.637-0.056 0.044-0.119 0.056-0.163 0.056-0.037 0-0.106-0.012-0.162-0.056-6.075-5.037-8.856-9.65-10.125-12.656-0.331-0.719-0.588-1.475-0.769-2.25-0.037-0.169-0.056-0.275-0.063-0.306 0-0.012-0.006-0.025-0.006-0.037-0.2-1.069-0.256-2.169-0.15-3.256 0.544-5.625 5.212-10.019 10.869-10.213 6.425-0.225 11.725 4.938 11.725 11.319 0 0.719-0.075 1.438-0.212 2.169z\"><\/path><\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">D\u00e9couvrir nos chefs<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fd99128 elementor-mobile-align-justify elementor-widget__width-initial btn-carte elementor-widget-mobile__width-inherit elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile elementor-widget elementor-widget-button\" data-id=\"fd99128\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/app.guidemytable.fr\/explore\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">D\u00e9couvrir tous les profils<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-63bd17e5 e-con-full elementor-hidden-desktop elementor-hidden-tablet e-flex e-con e-child\" data-id=\"63bd17e5\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5eb8b678 elementor-icon-list--layout-inline elementor-mobile-align-center elementor-list-item-link-full_width elementor-widget elementor-widget-icon-list\" data-id=\"5eb8b678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-list.default\">\n\t\t\t\t\t\t\t<ul class=\"elementor-icon-list-items elementor-inline-items\">\n\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item elementor-inline-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-check\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M173.898 439.404l-166.4-166.4c-9.997-9.997-9.997-26.206 0-36.204l36.203-36.204c9.997-9.998 26.207-9.998 36.204 0L192 312.69 432.095 72.596c9.997-9.997 26.207-9.997 36.204 0l36.203 36.204c9.997 9.997 9.997 26.206 0 36.204l-294.4 294.401c-9.998 9.997-26.207 9.997-36.204-.001z\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Chefs s\u00e9lectionn\u00e9s<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item elementor-inline-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-check\" viewBox=\"0 0 512 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M173.898 439.404l-166.4-166.4c-9.997-9.997-9.997-26.206 0-36.204l36.203-36.204c9.997-9.998 26.207-9.998 36.204 0L192 312.69 432.095 72.596c9.997-9.997 26.207-9.997 36.204 0l36.203 36.204c9.997 9.997 9.997 26.206 0 36.204l-294.4 294.401c-9.998 9.997-26.207 9.997-36.204-.001z\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Menu sur-mesure<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5a9fa7b8 e-con-full e-flex e-con e-parent\" data-id=\"5a9fa7b8\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-4c13a6e1 e-con-full e-flex e-con e-child\" data-id=\"4c13a6e1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-482168a8 elementor-widget elementor-widget-heading\" data-id=\"482168a8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Nos Chefs \u00e0 Lille<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5381c0ef e-con-full e-flex e-con e-child\" data-id=\"5381c0ef\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4ca574f2 elementor-widget elementor-widget-text-editor\" data-id=\"4ca574f2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/app.guidemytable.fr\/explore\">Voir tous les profils\u00a0 \u00a0\u2192<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-42728ef5 e-con-full chef-card e-flex e-con e-child\" data-id=\"42728ef5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a5ff0dd elementor-pagination-type-bullets elementor-pagination-position-outside elementor-widget elementor-widget-n-carousel\" data-id=\"a5ff0dd\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;carousel_items&quot;:[{&quot;slide_title&quot;:&quot;Diapositive N\\u00b01&quot;,&quot;_id&quot;:&quot;5751bfc&quot;}],&quot;slides_to_show_tablet&quot;:&quot;2&quot;,&quot;slides_to_show_mobile&quot;:&quot;1&quot;,&quot;infinite&quot;:&quot;yes&quot;,&quot;speed&quot;:500,&quot;offset_sides&quot;:&quot;none&quot;,&quot;pagination&quot;:&quot;bullets&quot;,&quot;image_spacing_custom&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:10,&quot;sizes&quot;:[]},&quot;image_spacing_custom_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;image_spacing_custom_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-carousel.default\">\n\t\t\t\t\t\t\t<div class=\"e-n-carousel swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Carousel\" dir=\"ltr\">\n\t\t\t<div class=\"swiper-wrapper\" aria-live=\"polite\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"1\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"1 of 1\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6be1e98 e-flex e-con-boxed e-con e-child\" data-id=\"6be1e98\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-44c250f elementor-cta--layout-image-left elementor-cta--mobile-layout-image-left elementor-cta--skin-classic elementor-animated-content elementor-widget elementor-widget-call-to-action\" data-id=\"44c250f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"call-to-action.default\">\n\t\t\t\t\t\t\t<a class=\"elementor-cta\" href=\"https:\/\/guidemytable.fr\/chef-theo-moisan\/\">\n\t\t\t\t\t<div class=\"elementor-cta__bg-wrapper\">\n\t\t\t\t<div class=\"elementor-cta__bg elementor-bg\" style=\"background-image: url(https:\/\/guidemytable.fr\/wp-content\/uploads\/2025\/12\/1-A85VWBPRjetaPreD-min-e1765634761447.webp);\" role=\"img\" aria-label=\"portrait professionnel du chef th\u00e9o moisan\"><\/div>\n\t\t\t\t<div class=\"elementor-cta__bg-overlay\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-cta__content\">\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-cta__title elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\tChef Th\u00e9o\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dac5fe8 elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"dac5fe8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>\u2190 Faites glisser pour voir plus de chefs \u2192<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-357fbb9b e-con-full e-flex e-con e-parent\" data-id=\"357fbb9b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6b6b2037 elementor-view-framed elementor-position-inline-start elementor-mobile-position-inline-start elementor-widget__width-initial elementor-shape-circle elementor-widget elementor-widget-icon-box\" data-id=\"6b6b2037\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<a href=\"https:\/\/app.guidemytable.fr\/explore\" class=\"elementor-icon\" tabindex=\"-1\" aria-label=\"Trouver mon Chef\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-map-pin\" viewBox=\"0 0 288 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M112 316.94v156.69l22.02 33.02c4.75 7.12 15.22 7.12 19.97 0L176 473.63V316.94c-10.39 1.92-21.06 3.06-32 3.06s-21.61-1.14-32-3.06zM144 0C64.47 0 0 64.47 0 144s64.47 144 144 144 144-64.47 144-144S223.53 0 144 0zm0 76c-37.5 0-68 30.5-68 68 0 6.62-5.38 12-12 12s-12-5.38-12-12c0-50.73 41.28-92 92-92 6.62 0 12 5.38 12 12s-5.38 12-12 12z\"><\/path><\/svg>\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<a href=\"https:\/\/app.guidemytable.fr\/explore\" >\n\t\t\t\t\t\t\tTrouver mon Chef\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tRechercher par quartier, budget, style de cuisine\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4ec65705 e-con-full e-flex e-con e-parent\" data-id=\"4ec65705\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-34e92690 elementor-widget elementor-widget-heading\" data-id=\"34e92690\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Recevoir \u00e0 Lille : la g\u00e9n\u00e9rosit\u00e9 du Nord en version contemporaine<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-19f5a424 elementor-widget elementor-widget-heading\" data-id=\"19f5a424\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Lille, capitale du recevoir entre tradition flamande et renouveau gastronomique<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1e32f9f2 elementor-widget elementor-widget-text-editor\" data-id=\"1e32f9f2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Lille a une relation particuli\u00e8re \u00e0 la table \u2014 celle d&rsquo;une r\u00e9gion o\u00f9 l&rsquo;on ne triche pas avec la convivialit\u00e9. Capitale historique des Flandres fran\u00e7aises, riche d&rsquo;un h\u00e9ritage culinaire entre estaminets traditionnels et brasseries chics, la ville vit depuis quinze ans une vraie renaissance gastronomique port\u00e9e par une nouvelle g\u00e9n\u00e9ration de chefs revisitant le terroir du Nord. Recevoir chez soi un chef priv\u00e9 \u00e0 Lille s&rsquo;inscrit dans cette dynamique : on prolonge la tradition d&rsquo;accueil ch&rsquo;ti \u2014 chaleureuse, g\u00e9n\u00e9reuse, sans fa\u00e7ons \u2014 tout en revendiquant une exigence culinaire contemporaine. Nos chefs interviennent du Vieux-Lille (au charme architectural flamand pr\u00e9serv\u00e9) aux quartiers r\u00e9sidentiels (Vauban, R\u00e9publique, Saint-Maurice, Wazemmes, Bois-Blancs), des appartements bourgeois du centre aux maisons traditionnelles 1930 de Lille-Sud. Ils couvrent \u00e9galement les communes proches : Roubaix, Tourcoing, Villeneuve-d&rsquo;Ascq, Marcq-en-Bar\u0153ul, La Madeleine, Lambersart, Mons-en-Bar\u0153ul, Loos.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6770a38d elementor-widget elementor-widget-heading\" data-id=\"6770a38d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Maisons flamandes, appartements bourgeois, lofts industriels : la diversit\u00e9 du recevoir lillois<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bbefb3c elementor-widget elementor-widget-text-editor\" data-id=\"5bbefb3c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Lille offre une typologie de logements riche de son histoire industrielle et bourgeoise. Les maisons \u00e9troites en brique rouge typiques du Vieux-Lille avec leurs fa\u00e7ades flamandes et leurs cours int\u00e9rieures, les appartements haussmanniens du quartier R\u00e9publique-Beaux-Arts, les maisons bourgeoises 1900 de Vauban et Saint-Maurice, les maisons d&rsquo;usine reconverties en lofts \u00e0 Wazemmes et Bois-Blancs, les villas familiales de Marcq-en-Bar\u0153ul et Lambersart, les lofts post-industriels de Roubaix et Tourcoing. Nos chefs s&rsquo;adaptent \u00e0 toutes ces configurations. Le climat lillois \u2014 souvent capricieux \u2014 impose une logistique adapt\u00e9e : la majorit\u00e9 des prestations se d\u00e9roulent en int\u00e9rieur, dans des int\u00e9rieurs souvent chaleureux et cosy. Pour les belles saisons (mai \u00e0 septembre), les chefs orchestrent volontiers un service en cour int\u00e9rieure, sur une terrasse ou dans un jardin urbain. Le Vieux-Lille pi\u00e9tonnier impose une logistique d&rsquo;arriv\u00e9e \u00e0 pied avec le mat\u00e9riel, anticip\u00e9e \u00e0 l&rsquo;avance.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4ebee6eb elementor-widget elementor-widget-heading\" data-id=\"4ebee6eb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">D\u00eener ch'ti revisit\u00e9, repas familial, brunch Vieux-Lille : la convivialit\u00e9 du Nord<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-64d4c39 elementor-widget elementor-widget-text-editor\" data-id=\"64d4c39\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>\u00c0 Lille, le chef priv\u00e9 r\u00e9pond \u00e0 des occasions tr\u00e8s ancr\u00e9es dans la culture r\u00e9gionale. Le d\u00eener familial autour d&rsquo;un menu ch&rsquo;ti revisit\u00e9 (carbonade, potjevleesch, waterzo\u00ef), le repas dominical \u00e9largi en maison flamande, l&rsquo;anniversaire dans un appartement du Vieux-Lille avec terrasse sur les toits, le d\u00eener d&rsquo;affaires pour partenaires venus pour Eurom\u00e9tropole ou la Foire de Lille, le brunch dominical dans une maison bourgeoise de Vauban, l&rsquo;EVJF gastronomique \u00e0 La Madeleine ou Marcq-en-Bar\u0153ul. Lille a aussi une sc\u00e8ne \u00e9v\u00e9nementielle riche : la Braderie de Lille (premier week-end de septembre, l&rsquo;\u00e9v\u00e9nement majeur de l&rsquo;ann\u00e9e), la Foire Internationale (avril-mai), l&rsquo;Eldorado et les capitales europ\u00e9ennes de la culture, sans oublier les matchs du LOSC au stade Pierre-Mauroy qui g\u00e9n\u00e8rent une demande pour les d\u00eeners pr\u00e9-match. Les chefs interviennent aussi pour les c\u00e9l\u00e9brations familiales typiquement nordistes \u2014 communions, mariages, noces d&rsquo;or \u2014 o\u00f9 la tabl\u00e9e g\u00e9n\u00e9reuse pour 20 \u00e0 30 convives reste la norme.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-34fe013f elementor-widget elementor-widget-heading\" data-id=\"34fe013f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">March\u00e9 de Wazemmes, halles de Lille, producteurs des Flandres : un terroir d'exception m\u00e9connu<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-31c4c5e8 elementor-widget elementor-widget-text-editor\" data-id=\"31c4c5e8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Nos chefs lillois travaillent avec un terroir d&rsquo;une richesse souvent sous-estim\u00e9e \u2014 celui des Flandres et du Nord \u00e9largi. Au mythique march\u00e9 de Wazemmes (mardi, jeudi, dimanche), le plus authentique de Lille, ils s\u00e9lectionnent les produits frais : l\u00e9gumes des mara\u00eechers de la plaine de la Lys, fromages des Monts de Flandre (Maroilles, Mimolette fran\u00e7aise, Vieux-Lille, Boulette d&rsquo;Avesnes), charcuteries flamandes. Aux halles centrales de Lille, ils trouvent les produits plus pointus. Pour les viandes, ils ont leurs adresses chez les \u00e9leveurs des Flandres et de l&rsquo;Avesnois (b\u0153uf rouge des Flandres, agneau des pr\u00e9s-sal\u00e9s de la baie de Somme). Pour les poissons, acc\u00e8s direct \u00e0 la cri\u00e9e de Boulogne-sur-Mer (premier port de p\u00eache fran\u00e7ais) \u00e0 seulement 1h30 \u2014 turbots, soles, plies, hareng frais en saison, moules de bouchot et de la c\u00f4te d&rsquo;Opale, crevettes grises. C\u00f4t\u00e9 bi\u00e8res (incontournables d&rsquo;un d\u00eener du Nord), acc\u00e8s aux microbrasseries flamandes contemporaines : Brasserie Castelain, Brasserie de Saint-Sylvestre, Brasserie Thiriez, et bien s\u00fbr les classiques du Nord (Ch&rsquo;ti, Goudale, Page 24). Pour les amateurs de vin, acc\u00e8s aux grands vins fran\u00e7ais \u00e0 travers les nombreuses caves lilloises de qualit\u00e9.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4a971cea elementor-widget elementor-widget-heading\" data-id=\"4a971cea\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Combien co\u00fbte un chef priv\u00e9 \u00e0 Lille ?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7597f7cb elementor-widget elementor-widget-text-editor\" data-id=\"7597f7cb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>\u00c0 Lille, les tarifs d&rsquo;un chef priv\u00e9 sont parmi les plus accessibles des grandes villes fran\u00e7aises : comptez entre 60 et 120\u20ac par personne (ingr\u00e9dients inclus). Les formules bistronomiques g\u00e9n\u00e9reuses pour 4-6 convives d\u00e9marrent autour de 60-80\u20ac par personne, les menus gastronomiques avec produits nobles (turbot de Boulogne, agneau des pr\u00e9s-sal\u00e9s, gibier en saison, truffe en hiver) montent \u00e0 100-120\u20ac avec accord vins ou bi\u00e8res artisanales. Pour 4 \u00e0 6 convives, le budget total se situe entre 450 et 700\u20ac tout compris. Pour un menu ch&rsquo;ti revisit\u00e9 complet (potjevleesch en entr\u00e9e, carbonade flamande mijot\u00e9e ou waterzo\u00ef en plat, tarte au sucre vergeoise en dessert), comptez sur une prestation autour de 70-90\u20ac par personne. Les d\u00e9placements intra-Lille et m\u00e9tropole lilloise sont inclus, avec un l\u00e9ger suppl\u00e9ment pour Roubaix, Tourcoing, Villeneuve-d&rsquo;Ascq, Lens, B\u00e9thune ou les d\u00e9partements voisins.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-91dbf03 e-flex e-con-boxed e-con e-parent\" data-id=\"91dbf03\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-790ef736 elementor-widget elementor-widget-heading\" data-id=\"790ef736\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Sp\u00e9cialit\u00e9s les plus demand\u00e9es \u00e0 Paris<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-51e4f16b e-flex e-con-boxed e-con e-parent\" data-id=\"51e4f16b\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-52472cd8 e-con-full e-flex e-con e-child\" data-id=\"52472cd8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2012cc4b elementor-align-justify elementor-mobile-align-justify elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-widget elementor-widget-button\" data-id=\"2012cc4b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/guidemytable.fr\/chef-prive-repas-asiatique\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Asiatique<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-65051dba elementor-align-justify elementor-mobile-align-justify elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-widget elementor-widget-button\" data-id=\"65051dba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/guidemytable.fr\/chef-a-domicile-vegetarien\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">V\u00e9g\u00e9tarien<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6791ec31 e-con-full e-flex e-con e-child\" data-id=\"6791ec31\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6182c585 elementor-align-justify elementor-mobile-align-justify elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-widget elementor-widget-button\" data-id=\"6182c585\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/guidemytable.fr\/chef-a-domicile-bistronomique\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Bistronomique<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3cf53c01 elementor-align-justify elementor-mobile-align-justify elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-widget elementor-widget-button\" data-id=\"3cf53c01\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/guidemytable.fr\/chef-prive-italien\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Italien<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6a28824 e-con-full e-flex e-con e-parent\" data-id=\"6a28824\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-749a78c elementor-widget elementor-widget-heading\" data-id=\"749a78c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ils ont re\u00e7u un chef \u00e0 Lille<\/h2>\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2412e5b4 e-flex e-con-boxed e-con e-child\" data-id=\"2412e5b4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5c7016a4 elementor-widget elementor-widget-rating\" data-id=\"5c7016a4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"rating.default\">\n\t\t\t\t\t\t\t<div class=\"e-rating\" itemtype=\"https:\/\/schema.org\/Rating\" itemscope=\"\" itemprop=\"reviewRating\">\n\t\t\t<meta itemprop=\"worstRating\" content=\"0\">\n\t\t\t<meta itemprop=\"bestRating\" content=\"5\">\n\t\t\t<div class=\"e-rating-wrapper\" itemprop=\"ratingValue\" content=\"5\" role=\"img\" aria-label=\"Rated 5 out of 5\">\n\t\t\t\t\t\t\t<div class=\"e-icon\">\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-marked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-unmarked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"e-icon\">\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-marked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-unmarked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"e-icon\">\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-marked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-unmarked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"e-icon\">\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-marked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-unmarked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"e-icon\">\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-marked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"e-icon-wrapper e-icon-unmarked\">\n\t\t\t\t\t<svg class=\"ekit-svg-icon icon-star-1\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32 12.967c0-0.474-0.359-0.769-1.077-0.885l-9.654-1.404-4.327-8.75c-0.243-0.526-0.558-0.788-0.942-0.788s-0.699 0.263-0.942 0.788l-4.327 8.75-9.654 1.404c-0.718 0.116-1.077 0.41-1.077 0.885 0 0.269 0.16 0.577 0.481 0.923l7 6.808-1.654 9.615c-0.026 0.18-0.038 0.308-0.038 0.385 0 0.269 0.067 0.497 0.202 0.683s0.336 0.279 0.606 0.279c0.231 0 0.487-0.077 0.769-0.231l8.634-4.539 8.635 4.539c0.27 0.154 0.526 0.231 0.769 0.231 0.257 0 0.452-0.093 0.587-0.279s0.201-0.413 0.201-0.683c0-0.166-0.006-0.295-0.019-0.385l-1.654-9.615 6.981-6.808c0.334-0.333 0.5-0.641 0.5-0.923z\"><\/path><\/svg>\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-324df8c6 elementor-widget elementor-widget-testimonial\" data-id=\"324df8c6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"testimonial.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-testimonial-wrapper\">\n\t\t\t\t\t\t\t<div class=\"elementor-testimonial-content\">\u00ab Brunch dominical dans le jardin de notre maison bourgeoise de Marcq-en-Bar\u0153ul pour f\u00eater la communion de notre fille. 22 personnes, beaucoup d'enfants. Le chef a tout organis\u00e9 : welcome avec planche de fromages des Flandres et bi\u00e8res artisanales, brunch sal\u00e9 autour du turbot de Boulogne et du b\u0153uf rouge des Flandres, gaufres et tarte au sucre pour les enfants. Service impeccable jusqu'au caf\u00e9. \u00bb<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-testimonial-meta\">\n\t\t\t\t<div class=\"elementor-testimonial-meta-inner\">\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-testimonial-details\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-testimonial-name\">Caroline &amp; St\u00e9phane<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-testimonial-job\">Communion \u00e0 Marcq-en-Bar\u0153ul<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4108e64b e-con-full e-flex e-con e-parent\" data-id=\"4108e64b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3cf04eec elementor-widget elementor-widget-heading\" data-id=\"3cf04eec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Questions fr\u00e9quentes sur les chefs \u00e0 domicile \u00e0 Lille<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5e10eafa elementor-widget elementor-widget-html\" data-id=\"5e10eafa\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\r\n.gmt-faq {\r\n  max-width: 100%;\r\n  font-family: inherit;\r\n}\r\n.gmt-faq__item {\r\n  border-bottom: 1px solid #E5E0D0;\r\n  padding: 0;\r\n  margin: 0;\r\n}\r\n.gmt-faq__item[open] {\r\n  background-color: #FAFAFA;\r\n}\r\n.gmt-faq__question {\r\n  display: flex;\r\n  justify-content: space-between;\r\n  align-items: center;\r\n  padding: 16px 4px;\r\n  cursor: pointer;\r\n  list-style: none;\r\n  font-size: 14px;\r\n  font-weight: 500;\r\n  color: #2C2C2A;\r\n  line-height: 1.4;\r\n  gap: 12px;\r\n  transition: color 0.2s ease;\r\n}\r\n.gmt-faq__question::-webkit-details-marker {\r\n  display: none;\r\n}\r\n.gmt-faq__question:hover {\r\n  color: #D4B014;\r\n}\r\n.gmt-faq__item[open] .gmt-faq__question {\r\n  color: #D4B014;\r\n}\r\n.gmt-faq__icon {\r\n  flex-shrink: 0;\r\n  width: 18px;\r\n  height: 18px;\r\n  transition: transform 0.25s ease;\r\n  color: #888780;\r\n}\r\n.gmt-faq__item[open] .gmt-faq__icon {\r\n  transform: rotate(180deg);\r\n  color: #D4B014;\r\n}\r\n.gmt-faq__answer {\r\n  padding: 0 4px 18px 4px;\r\n  font-size: 14px;\r\n  line-height: 1.65;\r\n  color: #444441;\r\n  animation: gmtFadeIn 0.3s ease;\r\n}\r\n.gmt-faq__answer p {\r\n  margin: 0;\r\n}\r\n@keyframes gmtFadeIn {\r\n  from { opacity: 0; transform: translateY(-4px); }\r\n  to { opacity: 1; transform: translateY(0); }\r\n}\r\n@media (min-width: 768px) {\r\n  .gmt-faq__question {\r\n    font-size: 15px;\r\n    padding: 18px 4px;\r\n  }\r\n  .gmt-faq__answer {\r\n    font-size: 15px;\r\n  }\r\n}\r\n<\/style>\r\n\r\n<div class=\"gmt-faq\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\">\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Quel budget pr\u00e9voir pour un chef priv\u00e9 \u00e0 Lille ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">\u00c0 Lille, le tarif d'un chef priv\u00e9 se situe g\u00e9n\u00e9ralement entre 60 et 120\u20ac par personne (ingr\u00e9dients inclus). Une formule bistronomique g\u00e9n\u00e9reuse pour 4-6 convives revient \u00e0 environ 450-650\u20ac tout compris. Pour un menu gastronomique avec produits nobles (turbot de Boulogne, agneau des pr\u00e9s-sal\u00e9s, gibier en saison), comptez 100-120\u20ac par personne. Un menu ch'ti revisit\u00e9 complet (potjevleesch, carbonade flamande, tarte au sucre vergeoise) se situe autour de 70-90\u20ac par personne. Les d\u00e9placements intra-Lille et m\u00e9tropole lilloise sont inclus, avec un l\u00e9ger suppl\u00e9ment pour Roubaix, Tourcoing, Villeneuve-d'Ascq ou les d\u00e9partements voisins.<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Les chefs interviennent-ils dans toute la m\u00e9tropole lilloise ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">Oui, nos chefs couvrent Lille intra-muros (Vieux-Lille, R\u00e9publique-Beaux-Arts, Vauban, Saint-Maurice, Wazemmes, Bois-Blancs, Moulins, Lille-Sud) ainsi que les communes de la M\u00e9tropole Europ\u00e9enne de Lille : Roubaix, Tourcoing, Villeneuve-d'Ascq, Marcq-en-Bar\u0153ul, La Madeleine, Lambersart, Mons-en-Bar\u0153ul, Loos, Wattignies, Wasquehal, Hem, Croix, Mouvaux. Les chefs appr\u00e9cient particuli\u00e8rement les maisons flamandes du Vieux-Lille et les belles propri\u00e9t\u00e9s bourgeoises de Marcq-en-Bar\u0153ul et Lambersart. Pour des prestations au-del\u00e0 de la m\u00e9tropole (Lens, B\u00e9thune, Arras, Douai, Valenciennes, ou jusqu'\u00e0 la Belgique frontali\u00e8re), c'est possible avec un suppl\u00e9ment kilom\u00e9trique.<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Peut-on demander un menu autour de la cuisine flamande ou ch'ti revisit\u00e9e ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">Bien s\u00fbr, c'est une demande tr\u00e8s appr\u00e9ci\u00e9e \u00e0 Lille. Nos chefs revisitent avec cr\u00e9ativit\u00e9 les classiques r\u00e9gionaux : potjevleesch en entr\u00e9e (terrine de viandes blanches en gel\u00e9e, plat embl\u00e9matique des Flandres), carbonade flamande mijot\u00e9e \u00e0 la bi\u00e8re, waterzo\u00ef de volaille ou de poisson de Boulogne, hochepot, anguille au vert, moules-frites en version chic, et en dessert tarte au sucre vergeoise, tarte au libouli, gaufres fourr\u00e9es de Lille. C\u00f4t\u00e9 fromages, plateau autour du Maroilles, de la Mimolette fran\u00e7aise vieillie, du Vieux-Lille et de la Boulette d'Avesnes. Plusieurs chefs proposent aussi des versions gastronomiques plus contemporaines de ces plats, parfaitement adapt\u00e9es \u00e0 un d\u00eener sophistiqu\u00e9.<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Comment se passe la prestation pour un grand repas familial typique du Nord ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">C'est notre quotidien \u00e0 Lille \u2014 les repas familiaux nordistes sont une institution. Pour les communions, mariages, bapt\u00eames, noces d'or et autres c\u00e9l\u00e9brations rassemblant 20 \u00e0 40 convives, nos chefs s'adaptent au format souhait\u00e9 : service \u00e0 l'assiette, dressage central type tabl\u00e9e, buffet flamand g\u00e9n\u00e9reux. Ils savent g\u00e9rer plusieurs services (ap\u00e9ritif, entr\u00e9e, plat, fromage, dessert, caf\u00e9) sur plusieurs heures sans pr\u00e9cipitation, dans l'esprit du recevoir lillois o\u00f9 l'on prend le temps. Pour les tr\u00e8s grands formats (50+ convives), le chef peut intervenir avec une brigade (commis, sommelier, \u00e9quipe de service). Pr\u00e9cisez le nombre exact de convives, le format souhait\u00e9 et les contraintes \u00e9ventuelles (enfants, allergies) lors de votre demande.<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Quels sont les d\u00e9lais de r\u00e9servation pendant la Braderie et la Foire de Lille ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">Lille a plusieurs p\u00e9riodes phares qui demandent de l'anticipation. Pour le week-end de la Braderie de Lille (premier week-end de septembre), anticipez 6 \u00e0 8 semaines \u2014 la ville est en effervescence et les chefs sont tr\u00e8s sollicit\u00e9s pour les d\u00eeners priv\u00e9s en marge des festivit\u00e9s. Pour la Foire Internationale de Lille (avril-mai) et les p\u00e9riodes de salons professionnels, comptez 3 \u00e0 4 semaines. Pour les matchs du LOSC \u00e0 Pierre-Mauroy (particuli\u00e8rement les grandes affiches europ\u00e9ennes), 2 \u00e0 3 semaines. Hors de ces p\u00e9riodes, 1 \u00e0 2 semaines suffisent g\u00e9n\u00e9ralement. Pour les EVJF, mariages ou \u00e9v\u00e9nements de plus de 20 convives, comptez 6 \u00e0 8 semaines toute l'ann\u00e9e.<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Peut-on pr\u00e9voir un accord avec les bi\u00e8res artisanales du Nord plut\u00f4t que du vin ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">Absolument, et c'est l'une des sp\u00e9cificit\u00e9s les plus appr\u00e9ci\u00e9es du chef priv\u00e9 lillois. Plusieurs de nos chefs proposent des accords mets-bi\u00e8res pens\u00e9s autour des microbrasseries flamandes contemporaines : Brasserie Castelain (Ch'ti), Brasserie de Saint-Sylvestre, Brasserie Thiriez, Brasserie de la Goudale, Page 24, Brasserie 3 Monts, Brasserie Cambier. L'accord bi\u00e8re-cuisine flamande fonctionne particuli\u00e8rement bien : blonde malt\u00e9e sur une carbonade, ambr\u00e9e sur un maroilles fondu, blanche fruit\u00e9e sur un carpaccio de turbot, brune cors\u00e9e sur le dessert au chocolat. Pour les amateurs souhaitant un panachage vins-bi\u00e8res au cours du m\u00eame repas, c'est tout \u00e0 fait possible. Pr\u00e9cisez votre pr\u00e9f\u00e9rence (vin uniquement, bi\u00e8re uniquement, panachage) lors de votre demande.<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n  <details class=\"gmt-faq__item\" itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\">\r\n    <summary class=\"gmt-faq__question\">\r\n      <span itemprop=\"name\">Le chef se fournit-il au march\u00e9 de Wazemmes et chez les producteurs du Nord ?<\/span>\r\n      <svg class=\"gmt-faq__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" aria-hidden=\"true\">\r\n        <polyline points=\"6 9 12 15 18 9\"><\/polyline>\r\n      <\/svg>\r\n    <\/summary>\r\n    <div class=\"gmt-faq__answer\" itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\">\r\n      <p itemprop=\"text\">Oui, c'est la signature d'un chef priv\u00e9 lillois. Selon le menu, les chefs s'approvisionnent au march\u00e9 de Wazemmes (mardi, jeudi, dimanche), le plus authentique de la ville, pour les l\u00e9gumes des mara\u00eechers de la plaine de la Lys, les fromages des Monts de Flandre (Maroilles AOP, Mimolette fran\u00e7aise, Vieux-Lille, Boulette d'Avesnes), les charcuteries flamandes. Aux halles centrales de Lille, ils trouvent les produits plus pointus. Pour le poisson, ils se rendent \u00e0 la cri\u00e9e de Boulogne-sur-Mer (1h30) \u2014 premier port de p\u00eache fran\u00e7ais \u2014 pour turbot, sole, plie, hareng en saison, moules de bouchot, crevettes grises. Pour les viandes, ils ont leurs adresses chez les \u00e9leveurs des Flandres (b\u0153uf rouge), de l'Avesnois et de la baie de Somme (agneau des pr\u00e9s-sal\u00e9s).<\/p>\r\n    <\/div>\r\n  <\/details>\r\n\r\n<\/div>\r\n\r\n<script type=\"application\/ld+json\">\r\n{\r\n  \"@context\": \"https:\/\/schema.org\",\r\n  \"@type\": \"FAQPage\",\r\n  \"mainEntity\": [\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Quel budget pr\u00e9voir pour un chef priv\u00e9 \u00e0 Lille ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"\u00c0 Lille, le tarif d'un chef priv\u00e9 se situe g\u00e9n\u00e9ralement entre 60 et 120\u20ac par personne (ingr\u00e9dients inclus). Une formule bistronomique g\u00e9n\u00e9reuse pour 4-6 convives revient \u00e0 environ 450-650\u20ac tout compris. Pour un menu gastronomique avec produits nobles (turbot de Boulogne, agneau des pr\u00e9s-sal\u00e9s, gibier en saison), comptez 100-120\u20ac par personne. Un menu ch'ti revisit\u00e9 complet (potjevleesch, carbonade flamande, tarte au sucre vergeoise) se situe autour de 70-90\u20ac par personne. Les d\u00e9placements intra-Lille et m\u00e9tropole lilloise sont inclus, avec un l\u00e9ger suppl\u00e9ment pour Roubaix, Tourcoing, Villeneuve-d'Ascq ou les d\u00e9partements voisins.\"\r\n      }\r\n    },\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Les chefs interviennent-ils dans toute la m\u00e9tropole lilloise ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"Oui, nos chefs couvrent Lille intra-muros (Vieux-Lille, R\u00e9publique-Beaux-Arts, Vauban, Saint-Maurice, Wazemmes, Bois-Blancs, Moulins, Lille-Sud) ainsi que les communes de la M\u00e9tropole Europ\u00e9enne de Lille : Roubaix, Tourcoing, Villeneuve-d'Ascq, Marcq-en-Bar\u0153ul, La Madeleine, Lambersart, Mons-en-Bar\u0153ul, Loos, Wattignies, Wasquehal, Hem, Croix, Mouvaux. Les chefs appr\u00e9cient particuli\u00e8rement les maisons flamandes du Vieux-Lille et les belles propri\u00e9t\u00e9s bourgeoises de Marcq-en-Bar\u0153ul et Lambersart. Pour des prestations au-del\u00e0 de la m\u00e9tropole (Lens, B\u00e9thune, Arras, Douai, Valenciennes, ou jusqu'\u00e0 la Belgique frontali\u00e8re), c'est possible avec un suppl\u00e9ment kilom\u00e9trique.\"\r\n      }\r\n    },\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Peut-on demander un menu autour de la cuisine flamande ou ch'ti revisit\u00e9e ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"Bien s\u00fbr, c'est une demande tr\u00e8s appr\u00e9ci\u00e9e \u00e0 Lille. Nos chefs revisitent avec cr\u00e9ativit\u00e9 les classiques r\u00e9gionaux : potjevleesch en entr\u00e9e (terrine de viandes blanches en gel\u00e9e, plat embl\u00e9matique des Flandres), carbonade flamande mijot\u00e9e \u00e0 la bi\u00e8re, waterzo\u00ef de volaille ou de poisson de Boulogne, hochepot, anguille au vert, moules-frites en version chic, et en dessert tarte au sucre vergeoise, tarte au libouli, gaufres fourr\u00e9es de Lille. C\u00f4t\u00e9 fromages, plateau autour du Maroilles, de la Mimolette fran\u00e7aise vieillie, du Vieux-Lille et de la Boulette d'Avesnes. Plusieurs chefs proposent aussi des versions gastronomiques plus contemporaines de ces plats, parfaitement adapt\u00e9es \u00e0 un d\u00eener sophistiqu\u00e9.\"\r\n      }\r\n    },\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Comment se passe la prestation pour un grand repas familial typique du Nord ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"C'est notre quotidien \u00e0 Lille \u2014 les repas familiaux nordistes sont une institution. Pour les communions, mariages, bapt\u00eames, noces d'or et autres c\u00e9l\u00e9brations rassemblant 20 \u00e0 40 convives, nos chefs s'adaptent au format souhait\u00e9 : service \u00e0 l'assiette, dressage central type tabl\u00e9e, buffet flamand g\u00e9n\u00e9reux. Ils savent g\u00e9rer plusieurs services (ap\u00e9ritif, entr\u00e9e, plat, fromage, dessert, caf\u00e9) sur plusieurs heures sans pr\u00e9cipitation, dans l'esprit du recevoir lillois o\u00f9 l'on prend le temps. Pour les tr\u00e8s grands formats (50+ convives), le chef peut intervenir avec une brigade (commis, sommelier, \u00e9quipe de service). Pr\u00e9cisez le nombre exact de convives, le format souhait\u00e9 et les contraintes \u00e9ventuelles (enfants, allergies) lors de votre demande.\"\r\n      }\r\n    },\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Quels sont les d\u00e9lais de r\u00e9servation pendant la Braderie et la Foire de Lille ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"Lille a plusieurs p\u00e9riodes phares qui demandent de l'anticipation. Pour le week-end de la Braderie de Lille (premier week-end de septembre), anticipez 6 \u00e0 8 semaines \u2014 la ville est en effervescence et les chefs sont tr\u00e8s sollicit\u00e9s pour les d\u00eeners priv\u00e9s en marge des festivit\u00e9s. Pour la Foire Internationale de Lille (avril-mai) et les p\u00e9riodes de salons professionnels, comptez 3 \u00e0 4 semaines. Pour les matchs du LOSC \u00e0 Pierre-Mauroy (particuli\u00e8rement les grandes affiches europ\u00e9ennes), 2 \u00e0 3 semaines. Hors de ces p\u00e9riodes, 1 \u00e0 2 semaines suffisent g\u00e9n\u00e9ralement. Pour les EVJF, mariages ou \u00e9v\u00e9nements de plus de 20 convives, comptez 6 \u00e0 8 semaines toute l'ann\u00e9e.\"\r\n      }\r\n    },\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Peut-on pr\u00e9voir un accord avec les bi\u00e8res artisanales du Nord plut\u00f4t que du vin ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"Absolument, et c'est l'une des sp\u00e9cificit\u00e9s les plus appr\u00e9ci\u00e9es du chef priv\u00e9 lillois. Plusieurs de nos chefs proposent des accords mets-bi\u00e8res pens\u00e9s autour des microbrasseries flamandes contemporaines : Brasserie Castelain (Ch'ti), Brasserie de Saint-Sylvestre, Brasserie Thiriez, Brasserie de la Goudale, Page 24, Brasserie 3 Monts, Brasserie Cambier. L'accord bi\u00e8re-cuisine flamande fonctionne particuli\u00e8rement bien : blonde malt\u00e9e sur une carbonade, ambr\u00e9e sur un maroilles fondu, blanche fruit\u00e9e sur un carpaccio de turbot, brune cors\u00e9e sur le dessert au chocolat. Pour les amateurs souhaitant un panachage vins-bi\u00e8res au cours du m\u00eame repas, c'est tout \u00e0 fait possible. Pr\u00e9cisez votre pr\u00e9f\u00e9rence lors de votre demande.\"\r\n      }\r\n    },\r\n    {\r\n      \"@type\": \"Question\",\r\n      \"name\": \"Le chef se fournit-il au march\u00e9 de Wazemmes et chez les producteurs du Nord ?\",\r\n      \"acceptedAnswer\": {\r\n        \"@type\": \"Answer\",\r\n        \"text\": \"Oui, c'est la signature d'un chef priv\u00e9 lillois. Selon le menu, les chefs s'approvisionnent au march\u00e9 de Wazemmes (mardi, jeudi, dimanche), le plus authentique de la ville, pour les l\u00e9gumes des mara\u00eechers de la plaine de la Lys, les fromages des Monts de Flandre (Maroilles AOP, Mimolette fran\u00e7aise, Vieux-Lille, Boulette d'Avesnes), les charcuteries flamandes. Aux halles centrales de Lille, ils trouvent les produits plus pointus. Pour le poisson, ils se rendent \u00e0 la cri\u00e9e de Boulogne-sur-Mer (1h30) \u2014 premier port de p\u00eache fran\u00e7ais \u2014 pour turbot, sole, plie, hareng en saison, moules de bouchot, crevettes grises. Pour les viandes, ils ont leurs adresses chez les \u00e9leveurs des Flandres (b\u0153uf rouge), de l'Avesnois et de la baie de Somme (agneau des pr\u00e9s-sal\u00e9s).\"\r\n      }\r\n    }\r\n  ]\r\n}\r\n<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-76ef71d0 e-con-full e-flex e-con e-parent\" data-id=\"76ef71d0\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-303a5495 e-con-full e-flex e-con e-child\" data-id=\"303a5495\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4b104bd4 elementor-widget elementor-widget-heading\" data-id=\"4b104bd4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Pr\u00eat \u00e0 recevoir chez vous ?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2d7b13ae elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"2d7b13ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bf18b48 elementor-widget elementor-widget-text-editor\" data-id=\"5bf18b48\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Des chefs qualifi\u00e9s disponibles \u00e0 Lille, d\u00e8s 70\u20ac\/personne<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-318afc69 elementor-mobile-align-justify elementor-widget-mobile__width-inherit elementor-widget elementor-widget-button\" data-id=\"318afc69\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/app.guidemytable.fr\/explore\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Contacter un Chef<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-409939d8 e-flex e-con-boxed e-con e-child\" data-id=\"409939d8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-73a57a60 elementor-widget elementor-widget-heading\" data-id=\"73a57a60\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">D\u00e9couvrir des Chefs dans d'autres villes de France<\/h2>\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6f1e663 e-con-full e-flex e-con e-child\" data-id=\"6f1e663\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-bcfabad e-con-full e-flex e-con e-child\" data-id=\"bcfabad\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2204c027 elementor-widget elementor-widget-text-editor\" data-id=\"2204c027\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-paris\/\">Chef \u00e0 domicile Paris<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-toulouse\/\">Chef \u00e0 domicile Toulouse<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-biarritz\/\">Chef \u00e0 domicile Biarritz<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-57be2401 e-con-full e-flex e-con e-child\" data-id=\"57be2401\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4a91c30c elementor-widget elementor-widget-text-editor\" data-id=\"4a91c30c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-saint-tropez\/\">Chef \u00e0 domicile Saint Tropez<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-nice\/\">Chef \u00e0 domicile Nice<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-cannes\/\">Chef \u00e0 domicile Cannes<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-58ca1f4 e-con-full e-flex e-con e-child\" data-id=\"58ca1f4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1ebff4c8 elementor-widget elementor-widget-text-editor\" data-id=\"1ebff4c8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-deauville\/\">Chef \u00e0 domicile Deauville<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-annecy\/\">Chef \u00e0 domicile Annecy<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-lille\/\">Chef \u00e0 domicile Lille<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7818192c e-con-full e-flex e-con e-child\" data-id=\"7818192c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5040a4c5 elementor-widget elementor-widget-text-editor\" data-id=\"5040a4c5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-monaco\/\">Chef \u00e0 domicile Monaco<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-lyon\/\">Chef \u00e0 domicile Lyon<\/a><\/p><p><a href=\"https:\/\/guidemytable.fr\/chef-a-domicile-marseille\/\">Chef \u00e0 domicile Marseille<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Hauts-de-France Chef \u00e0 domicile \u00e0 Lille Notre s\u00e9lection des chefs priv\u00e9s disponibles \u00e0 Lille et ses alentours. D\u00e9couvrir nos chefs [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-1237","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/pages\/1237","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/comments?post=1237"}],"version-history":[{"count":27,"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/pages\/1237\/revisions"}],"predecessor-version":[{"id":7831,"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/pages\/1237\/revisions\/7831"}],"wp:attachment":[{"href":"https:\/\/guidemytable.fr\/en\/wp-json\/wp\/v2\/media?parent=1237"}],"curies":[{"name":"WordPress","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}