How to book a private chef

The private chef experience made easy.

Guide MyTable makes it easy to discover and book a private chef at home.
No registration, no commitment, no surprises: everything is designed to make finding a chef as enjoyable as the meal he or she prepares.

Thanks to a clear, intuitive interface, you can freely consult the chefs' profiles, discover their menus, prices and specialities, before making your personalized reservation request.

1. Discover private chefs near you

Select your city or region and explore the list of chefs listed on Guide MyTable.
Each profile features :

The proposed menu and its variations (3- or 5-course dinner, tasting menu, etc.).
Clear, detailed pricing with no hidden costs
Practical information: travel area, kitchen types, number of guests, additional options
Photos of dishes and some of the chef's creations

So you can compare experiences, refine your choice and find the chef who matches your style and occasion.

2. Free consultation without registration

On the MyTable Guide, everything is accessible without creating an account.
You are free to browse the profiles, discover the menus and consult the prices, with no obligation to register or pay.

This transparency is at the heart of our approach: you remain in control every step of the way.

3. Fill in your booking form

Once you've chosen your chef, simply fill in the reservation form on his page.
This form allows us to specify :

The date and location of your event

Number of guests

Your culinary preferences (allergies, themes, desired ambience, etc.)

Your request is then forwarded directly to the chef, who responds personally to refine your experience and confirm the service.

4. Direct, transparent contact

Guide MyTable doesn't act as an opaque intermediary: you deal directly with the chef.
Together, you validate the menu, options, schedules and practical details.

This approach guarantees a relationship of trust and a personalized experience from the very first contact.

5. D-Day: the chef takes care of everything

On the day of your event, your private chef arrives with his products, his equipment and his know-how.
He cooks on site, sets the plates, takes care of the service and leaves your kitchen spotless when he leaves.

All you have to do is make the most of your moment.

Why choose Guide MyTable?

No registration required: you can freely consult the profiles.
Prices and menus : total transparency before booking.
Tested and experienced chefs : selected for their expertise and professionalism.
Direct relationship with the chef : no hidden commissions, no unnecessary middlemen.
A smooth, aesthetic experience: navigation designed for user comfort.