June 17, 2026
In-home brunch: Organize an exceptional brunch with a private chef
Brunch is no longer just a simple Sunday morning meal: it has become a true lifestyle institution…
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The first culinary guide of private chefs in France
The best private chefs selected across France. Browse profiles and choose for yourself. A guide created by a private chef for you.
We rigorously select chefs in your region. Only 30 % of the leaders who apply are selected for the MyTable Guide.
What sets us apart
Not hundreds of chefs.
The good ones.
Where other platforms list hundreds of chefs without ever knowing them, we made the opposite choice: a deliberately limited selection, 15 chefs maximum per region, Each one is validated according to strict criteria. No quantity; only profiles against which you can have complete confidence.
Finding my chef at home
Enter your city or place of reception to see the chefs selected near you.
See the map of France by chefs →Customer testimonials
They booked their chef on Guide MyTable
The reviews of our customers, published on our Google profile.
Our Services
Three services,
a single selection of chefs
A one-time meal, a stay, or a desire to learn: the choice is yours, depending on your needs.
A meal
Private chef
The chef comes to your home for a meal: menu, grocery shopping, preparation, and service included.
Discover the private chef service →A stay
Live-in chef
The chef will stay at your home for several days—whether it's a villa, a vacation home, or an extended event.
Discover the private chef service →A workshop
Cooking classes
The chef shares his expertise right in your home, alone or with friends: custom theme, level, and duration.
Discover private cooking lessons →Our Chefs in the Spotlight
Exceptional leaders,
near you
✓ Verified Chef
Chef Margot
Creative plant-based cuisine, organic, floral, with gentle cooking methods.
✓ Verified Chef
Chef Yannis
Creative and versatile cuisine, pastry precision, and attention to detail.
✓ Verified Chef
Chef Giuseppe
Refined and seasonal gourmet cuisine, inspired by prestige.
✓ Verified Chef
Chef François
Precise and creative cuisine, French terroir and Asian influences.
✓ Verified Chef
Chef Loreena
Creative high-end cuisine, demanding international clientele.
← Drag to discover more chefs →
How does it work
A Chef at your home in 4 steps
Reservation 100% confirmed. The chef will only receive payment after your event.
The details of the 4 stages
1
Choose your Chef with complete freedom
Check out the profiles, cooking styles, menus, and prices. No registration required: you decide, not an algorithm.
2
Describe your occasion
Date, number of guests, dietary restrictions, budget. The chef will respond quickly.
3
The Chef takes charge of your reception
Courses, preparation, serving at the table, then tidying up your kitchen: a service that is fully guaranteed.
4
Guide MyTable, guarantor of your service
Your funds remain secure until the big day: the chef is paid only once your event has been confirmed to your complete satisfaction.
Captured moments
Your shared moments
What our Chefs say
The only validated guide
on both sides of the table
Our private chefs also talk about their experience with the guide: selectivity is not just a customer argument.
Partner Chef
★★★★★
« Very good moment of sharing and conviviality with my clients. Thank you to Guide MyTable for their mediation work.»
Partner Chef
★★★★★
«First home dining experience as a chef through Guide MyTable. Very nice experience in a beautiful house. The customers who booked were very pleasant, and the communication on the website made everything very simple.»
A guide designed by a chef
Who is Camille, founder of the Guide?
« No matchmaking platform spoke about the profession of private chef with accuracy. This guide is a bridge between chefs and those who want to experience gastronomy in a different way.»
Camille
Private chef, trained by international starred chefs, founder of Guide MyTable
Unlike platforms created by developers outside the culinary world, Guide MyTable was entirely conceived by a professional in the field. Every detail, from the selection of chefs to the promotion of their specialties, bears the mark of this.
Discover the history of MyTable →All your occasions
For what occasion
Do you book?
Our chefs will cater to your every desire, from the most intimate to the most grandiose.
Reception
Private events
Seated meals, buffets, brunches... For 1 to 150 people, custom-made.
Conviviality
Birthday
Celebrate with a meal made just for you.
Professional
Business meals
Impress your clients in an exclusive and private setting.
Tête-à-tête
Romantic dinner
An unforgettable evening for two, without leaving your home.
Big day
Marriage
A bespoke wedding feast, worthy of your most beautiful day.
Weekend
Private brunch
A sophisticated and friendly brunch to bring together family and friends.
Group & party
Bachelorette party / Bachelor party
A festive and delicious moment for the bride and groom.
Workshop
Cooking classes
Learn the secrets of great chefs, right in your own home.
News
News from the Chefs
at home
July 8, 2026
Summer dinner on the terrace with a private chef
The terrace is no longer just a simple outdoor space; it has become the main living room of the warm months...
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April 15, 2026
Seafood and Basque Cuisine: A Chef's Approach in Biarritz
In Biarritz, hospitality takes on a special dimension between the ocean…
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April 8, 2026
Organizing a dinner party at home in Bordeaux: gastronomy and conviviality
In Bordeaux, hosting is almost a given. A city of gastronomy…
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Frequently Asked Questions
Frequently asked questions
How do I book a chef with MyTable?
Browse the available profiles, choose the chef that matches your desires, and then fill out the application form. The chef will contact you quickly to confirm the details and co-create your menu.
Why so few leaders per region?
This is a deliberate choice. We limit the number of chefs per region in order to truly know, monitor, and guarantee the quality of every profile. Quality always comes before quantity.
Are the chefs really verified?
Absolutely. Each chef undergoes a rigorous selection process: a verified track record, an evaluated culinary universe, and verified references. Only 30 % candidates are selected.
Can I customize the menu with the chef?
Absolutely. After you get in touch, you'll communicate directly with the chef to customize the menu to your desires, dietary restrictions, or event theme.
When is the boss paid?
You pay in advance to secure your booking, but the chef only receives their payment after the event day. This is our quality assurance.
Take action
Your next dinner deserves an exceptional Chef.
Discover our chefs available throughout France and book in just a few clicks.
Zero intermediate, % 100 customized.
✓ Free Consultation · ✓ No Sign-up Required · ✓ Secure Payment