Chef Margot
- 50 km around
- Bistronomic, Creative
- 90 €
- 2 to 12 people
No commitment, no payment - just talk to the Chef first, then decide.
The MyTable portrait
Margot, a private chef since 2024, converted at the age of 31 after a career in the cultural sector. Trained on the job at the Crème restaurant in Paris and at the Guillaume Tirel hotel school, she offers creative, plant-based and committed cuisine. All her fresh produce is organically grown. Passionate about floral flavors, she favors gentle cooking and aspires to deepen her knowledge of vegan and living cuisine in an ethical and contemporary approach.
Discover Chef Margot's menu suggestions
Please note that these menus are indicative and may vary according to the season. The Chef will confirm the final menu.
Other private chefs in the area
Frequently asked questions - Payment and cancellation
How do I pay for a service on the MyTable Guide?
Once all the details of the service have been confirmed with the Chef, you pay the full amount online. Your reservation is confirmed as soon as the payment is approved. The funds are then held in escrow by Guide MyTable and are only paid out to the Chef after the event has taken place.
Which payment methods are accepted?
We accept secure payments via Stripe, including Visa, Mastercard, American Express, as well as Apple Pay and Google Pay depending on your device. All payments are processed securely.
Does the advertised price include all costs?
The price of the menus displayed on this page includes the Chef's service, the ingredients included in the menu, the service itself, and service fees. Travel expenses, calculated based on distance, are not included in the menu prices: they are indicated in your quote, along with any optional extras (drinks, food and wine pairings, additional equipment). There are no hidden costs: you know the total price before confirming your reservation.
Can I cancel my booking after confirmation?
Yes. Your cancellation request must be made in writing, by email, or via the platform's messaging system. The refund conditions depend on the time remaining before the date of the meal and the number of guests, and are detailed in our Terms and Conditions of Sale.
What refund is available in the event of cancellation?
You will receive a full refund if you cancel up to 5 days in advance for 1 to 8 guests, 7 days in advance for 9 to 18 guests, and 14 days in advance for 19 or more guests. After this deadline, 30 % of the total amount is retained as a cancellation fee: 25 % is paid to the Chef as compensation for their availability and preparation efforts, and 5 % is retained by Guide MyTable as a management fee. The remaining 70 % will be refunded to you within 10 business days using the original payment method.
What happens if the Chef has to cancel the service?
If the Chef is no longer able to provide the service (illness, personal impediment), Guide MyTable will search for a replacement Chef with a comparable profile and level, among the Chefs available in your area on that date. If no replacement can be offered to you, you will receive a full refund at no extra cost.