Chef Thomas
- 100 km around
- Bistronomic, Creative
- 50 à 60 €
- 6 to 30 people




No commitment, no payment - just talk to the Chef first, then decide.
The MyTable portrait
With over 20 years' experience, this passionate chef has worked in a wide range of establishments, from luxury hotels to high-altitude restaurants and corporate catering. Today, as a home chef, he puts his know-how at the service of an authentic and generous cuisine, inspired by his travels in Corsica, Savoy and Spain.
Based in Rennes, Chef Thomas travels across Brittany and as far as Deauville on the Normandy coast, for your private dinners, family meals and weekends with friends.
Other private chefs in the area
Chef Sofiane
- Fine dining, Creative
- From 75 €
Chef Marc-Amaury
- Bistronomic, Creative
- From 99 €
Chef Julien
- Fine dining, Fusion
- From 65 €
Chef Kajetan
- Gastronomic, Mediterranean
- From 110 €
Chef Margot
- Bistronomic, Creative
- From 90 €
Chef Marion
- Bistronomic, Vegetarian
- From 30 €
Chef Maeva
- Afro-Caribbean, Creative
- From 75 €
Chef Simon
- Fine dining, Creative
- From 85 €
Questions fréquentes : paiement et annulation
How do I pay for a service on the MyTable Guide?
Once you have validated all the details of the service with the Chef, you can finalize the payment online. The money will only be paid to the Chef after the event.
Which payment methods are accepted?
We accept secure payments via Stripe, including Visa, Mastercard, American Express, as well as Apple Pay and Google Pay depending on your device.All payments are processed securely.
Does the advertised price include all costs?
Yes, the price quoted includes the chef's service, the ingredients on the menu, travel and service charges. There are no hidden costs: you know the total price before you confirm your reservation.
Can I cancel my booking after confirmation?
Yes, you can cancel your booking by sending us an e-mail. Cancellation conditions vary according to the period of time before the date of the meal and are detailed in our legal notice.
What refund is available in the event of cancellation?
If the cancellation occurs before D-5 of the date of the service, the customer is refunded in full.If the cancellation occurs after D-5, Guide MyTable retains a deposit of 30% of the total amount of the service.Of this deposit, 20% is paid to the Chef concerned and 10% is retained by Guide MyTable as a management fee.The remaining balance is refunded to the customer.
What happens if the Chef has to cancel the service?
In the event of cancellation by the chef (due to unforeseen circumstances or logistical problems), you will receive a full refund. If you wish, the MyTable team can also help you find another chef available on the same dates.