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Alpes-Maritimes, Côte d'Azur

Private chef in Le Cannet:
the Bay of Cannes seen from the hills

A private chef in Le Cannet for dinners on the terrace, family meals or evenings with friends: they cook the sea and Provence at your place, from the old hilltop village to the villas on the heights.

  • The view over the Bay of Cannes from your terrace
  • The calm of the village, far from the Croisette
  • No car to drive home after dinner
  • The kitchen left clean
4.8 Google reviews (13)
portrait of chef basile, private chef near le cannet chef david at work, private chef in le cannet portrait of chef yannis, private chef on the côte d'azur sea bream fillet with sauce vierge by chef basile, served in le cannet appetisers by chef david for a dinner in le cannet trompe-l'œil tomatoes by chef jacopo, private chef in le cannet

Our private chefs in Le Cannet

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Private chef in Le Cannet: a look at our menus

How much does a private chef cost in Le Cannet?

From €75 to €160 per person, depending on the chef and the menu

A few tasty ideas to start the conversation. Gluten-free, a vegetarian option or a craving for a market product: your chef listens to what you want and builds the meal with you.

Appetisers by Chef David, private chef in Le Cannet€75 / person
Seasonal cooking

Discovery in 3 courses

Portrait of Chef DavidChef David
Based in Cannes

Starter, fish or meat depending on the catch, dessert and petit four, with produce from small growers and responsibly caught fish.

Vanilla and caramel dessert by Chef Yannis, private chef in Le Cannet€92 / person
Fine dining

4 Strokes

Portrait of Chef YannisChef Yannis
Côte d'Azur and Var

Ricotta and beetroot ravioli, pastis-flambéed prawns with rouille, chocolate finesse.

Lamb and ceps by Chef Jacopo, private chef in Le Cannet€120 / person
Flavours of the land

Flavors of the Earth

Portrait of Chef JacopoChef Jacopo
Based in Monaco

French-style beef tartare with artichokes, veal shank roasted in white wine, trompe-l'œil canelé.

Scallops and raw vegetables by Chef Basile, private chef in Le Cannet€160 / person
Fine dining

Truffle menu

Portrait of Chef BasileChef Basile
Based in Cannes

Slow-cooked egg and gravlax salmon avocado-toast style, chicken supreme with tartufata, pineapple carpaccio.

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The exact price is on your quote, travel shown as an extra.

How to book your private chef in Le Cannet

Your trusted third party

A private chef service in Le Cannet designed by a chef, focused on customer satisfaction, so you can host with peace of mind from the old village to the villas overlooking the bay.

  1. Choose Your Chef

    Profiles, sample menus and prices of the private chefs who come to Le Cannet, on each profile.

  2. Adjust the menu together

    A personalised menu: wishes, season, diets and number of guests, agreed directly with the chef.

  3. Pay with no risk

    Payment held in escrow until the meal. If something comes up: another chef, or a full refund.

  4. Enjoy your evening

    A complete service: groceries, cooking at home, table service and clean-up included, travel shown on the quote.

No time to compare? Hand us your request: Guide MyTable checks which chefs are available in Le Cannet and gets back to you within 24 hours.

Send my request

Une question avant de réserver ?

07 80 77 59 22

Old village, Rocheville, the heights

Private chef in Le Cannet: Provence at the gates of Cannes

One private chef cooks on site, serves at the table and leaves the kitchen clean: you enjoy the view, your guests and the evening.

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Hilltop village, villas, apartments

Hosting in the hills above Cannes

A house in the old village, a villa with a pool in the hills or an apartment overlooking the bay: the chef sets up in your kitchen, whatever its size.

Le Cannet offers the calm of a residential village, a stone's throw from the beaches of Cannes.

Fresh, seasonal products

Provençal and Mediterranean cooking

Depending on the menu and the season, the chef chooses fresh produce: southern vegetables, aromatic herbs, olive oil and Mediterranean fish.

Provençal, Mediterranean or gourmet cooking, always designed for your guests.

Private events in Le Cannet

Every reason to host

The chef adapts the format to your event.

Tailor-made menus

A culinary experience built with the chef

Each menu is built with the chef.

  • Wines: dishes designed for your bottles, food and wine pairings depending on the chef.
  • Diets: gluten-free, allergies, vegetarian menu.
  • Style: cuisine Provençal or Mediterranean.
  • Travel: in addition to the menu, shown on the quote.

A word from the house

A dinner in Le Cannet: village charm, with a view

"

The chefs selected for Le Cannet are chosen for their southern cooking and their discretion, from the old village to the villas in the hills. We care about your evenings keeping the calm that makes Le Cannet so charming. We look forward to seeing you around your table, facing the bay!

Private Chef Camille, founder of Guide MyTable
Publié sur Google Google
Rebecca Lev profile picture
Rebecca Lev
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Lucas est venu accompagné de Léa pour nous régaler pendant cette soirée si particulière des 70 ans de ma maman. C’était une réussite. Ils étaient au petit soin et je n’ai eu à me préoccuper de rien. Tout était parfait. Mille fois mercis à cet adorable couple. À très vite.
Publié sur Google Google
Paul-antoine Tondu profile picture
Paul-antoine Tondu
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Magnifique découverte. Un moment de bonheur et de détente. Merci au chef !
Publié sur Google Google
Émilie Richer profile picture
Émilie Richer
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Merci au Chef Camille pour ce superbe moment de partage et cette découverte culinaire de la région durant notre voyage Méditerranéen 😊
Publié sur Google Google
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Priscille
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Un très bon moment en amoureux. Merci encore à Marion d’avoir accepté de se déplacer pour une prestation intimiste à l’occasion de l’anniversaire de mon mari. Je recommande l’expérience !
Publié sur Google Google
Louis ADAM profile picture
Louis ADAM
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Belle sélection de chefs, un formulaire détaillé pour réserver, de beaux univers culinaires, merci pour cet anniversaire de mariage réussi !
Publié sur Google Google
Camlea profile picture
Camlea
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Très belle soirée sans bouger de notre maison, un vrai plaisir de pouvoir découvrir de nouvelles saveurs et partager des astuces de cuisine avec notre chef tout au long du repas !
Publié sur Google Google
Olivier Cavey profile picture
Olivier Cavey
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Memorable, super bon, varié, qualité, super gentillesse du chef qui a nettoyé la cuisine. C’était merveilleux.

Most popular cooking styles in Le Cannet

Frequently asked questions about private chefs in Le Cannet

Can a private chef work in a villa in the hills above Le Cannet?

Yes, depending on their area: a villa with a pool, a house in the old village or an apartment overlooking the bay, in Le Cannet, Rocheville or Mougins. The chef adapts to your kitchen, and travel is added to the menu, on the quote.

What type of cuisine is best for a private dinner in Le Cannet?

Depending on the chef: Provençal cooking, Mediterranean cooking built around fish, a multi-course gourmet menu or Italian cooking. The menu is decided with them, during the exchange after your booking.

For which events should I book a chef at home in Le Cannet?

Dinners with friends, birthdays, family meals or small receptions. During the Cannes Film Festival, some clients also host their guests at home, in the calm of the hills.

When should I book a private chef in Le Cannet for the summer?

The earlier the better: July, August and the end-of-year holidays are in high demand on the Côte d'Azur. No time to search? Send your request: Guide MyTable checks which chefs are available and gets back to you within 24 hours.

Ready for your private chef experience?

A culinary experience at your place, with a private chef in Le Cannet from €75 per person