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Alpes-Maritimes, Côte d'Azur

Private chef in Juan-les-Pins:
the Riviera by the pine grove

A private chef in Juan-les-Pins for dinners on the terrace, summer evenings or meals with friends: they cook the sea and the sunshine at your place, from the pine grove to the beaches of Cap d'Antibes.

  • A sea-view terrace all to yourself
  • The evening that carries on after dinner
  • No parking space to find in high season
  • Votre cuisine impeccable après le service
4.8 Google reviews (13)
chef david at work, private chef in juan-les-pins portrait of chef jacopo, private chef on the riviera portrait of chef basile, private chef near juan-les-pins summer creation by chef basile for a dinner in juan-les-pins octopus salad by chef jacopo, served in juan-les-pins variations on strawberry by chef yannis in juan-les-pins

Our private chefs in Juan-les-Pins

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Private chef in Juan-les-Pins: a look at our menus

How much does a private chef cost in Juan-les-Pins?

From €95 to €160 per person, depending on the chef and the menu

You set the course, the chef adapts. Like these examples? Book and talk directly with the chef to swap a garnish, adjust a sauce or celebrate an occasion your way.

Scallops with watercress sauce by Chef David, private chef in Juan-les-Pins€95 / person
Seasonal cooking

Discovery in 4 courses

Portrait of Chef DavidChef David
Based in Cannes

Amuse-bouche, starter, fish or meat depending on the catch, dessert and petit four, with table service.

Variations on strawberry by Chef Yannis, private chef in Juan-les-Pins€105 / person
Creative cuisine

5 Times

Portrait of Chef YannisChef Yannis
Côte d'Azur and Var

Provence artichoke with crab, braised beef chuck, cheese, strawberry and rhubarb pavlova.

Octopus salad by Chef Jacopo, private chef in Juan-les-Pins€120 / person
Flavours of the sea

Taste of the Sea

Portrait of Chef JacopoChef Jacopo
Based in Monaco

Roasted octopus with smoked paprika hummus, cod roulade with chanterelles, almond and fig tart.

Scallops and raw vegetables by Chef Basile, private chef in Juan-les-Pins€160 / person
Fine dining

Truffle menu

Portrait of Chef BasileChef Basile
Based in Cannes

Slow-cooked egg and gravlax salmon avocado-toast style, chicken supreme with tartufata, pineapple carpaccio.

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The exact price is on your quote, travel shown as an extra.

How to book your private chef in Juan-les-Pins

Your trusted third party

A private chef service in Juan-les-Pins designed by a chef, focused on customer satisfaction, so you can host with peace of mind from the pine grove to the villas of Cap d'Antibes.

  1. Choose Your Chef

    Profiles, sample menus and prices of the private chefs who come to Juan-les-Pins, on each profile.

  2. Adjust the menu together

    A personalised menu: wishes, season, diets and number of guests, agreed directly with the chef.

  3. Pay with no risk

    Payment held in escrow until the meal. If something comes up: another chef, or a full refund.

  4. Enjoy your evening

    A complete service: groceries, cooking at home, table service and clean-up included, travel shown on the quote.

No time to compare? Hand us your request: Guide MyTable checks which chefs are available in Juan-les-Pins and gets back to you within 24 hours.

Send my request

Une question avant de réserver ?

07 80 77 59 22

Pine grove, beaches, Cap d'Antibes

Private chef in Juan-les-Pins: summer by the water

One private chef cooks on site, serves at the table and leaves the kitchen clean: you enjoy the evening, your guests and the summer warmth.

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Villas, seafront, apartments

Hosting between pine grove and beaches

A seafront apartment, a residence near the pine grove or a villa towards Cap d'Antibes: the chef sets up in your kitchen, whatever its size.

In July, during the jazz festival, evenings often carry on out on the terrace: give the chef your timing so they can plan the service.

Fresh, seasonal products

Fresh summer cooking

Depending on the menu and the season, the chef chooses fresh produce: Mediterranean fish, sun-ripened vegetables, citrus and herbs.

Mediterranean, Italian or gourmet cooking, always designed for your guests.

Private events in Juan-les-Pins

Every reason to host

The chef adapts the format to your event.

Tailor-made menus

A culinary experience built with the chef

Each menu is built with the chef.

  • Wines: dishes designed for your bottles, food and wine pairings depending on the chef.
  • Diets: gluten-free, allergies, vegetarian menu.
  • Style: cuisine Italian or Mediterranean.
  • Travel: in addition to the menu, shown on the quote.

The house choice

A dinner in Juan-les-Pins: the Riviera without a reservation

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The chefs selected for Juan-les-Pins are chosen for their sunny cooking and their ease outdoors, from the pine grove to the villas of the cape. We care about your summer evenings staying light and easy, with nobody stuck at the stove. We look forward to sharing a lovely summer evening on the Riviera with you!

Private Chef Camille, founder of Guide MyTable
Publié sur Google Google
Rebecca Lev profile picture
Rebecca Lev
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Lucas est venu accompagné de Léa pour nous régaler pendant cette soirée si particulière des 70 ans de ma maman. C’était une réussite. Ils étaient au petit soin et je n’ai eu à me préoccuper de rien. Tout était parfait. Mille fois mercis à cet adorable couple. À très vite.
Publié sur Google Google
Paul-antoine Tondu profile picture
Paul-antoine Tondu
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Magnifique découverte. Un moment de bonheur et de détente. Merci au chef !
Publié sur Google Google
Émilie Richer profile picture
Émilie Richer
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Merci au Chef Camille pour ce superbe moment de partage et cette découverte culinaire de la région durant notre voyage Méditerranéen 😊
Publié sur Google Google
Priscille profile picture
Priscille
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Un très bon moment en amoureux. Merci encore à Marion d’avoir accepté de se déplacer pour une prestation intimiste à l’occasion de l’anniversaire de mon mari. Je recommande l’expérience !
Publié sur Google Google
Louis ADAM profile picture
Louis ADAM
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Belle sélection de chefs, un formulaire détaillé pour réserver, de beaux univers culinaires, merci pour cet anniversaire de mariage réussi !
Publié sur Google Google
Camlea profile picture
Camlea
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Très belle soirée sans bouger de notre maison, un vrai plaisir de pouvoir découvrir de nouvelles saveurs et partager des astuces de cuisine avec notre chef tout au long du repas !
Publié sur Google Google
Olivier Cavey profile picture
Olivier Cavey
Google star 1Google star 2Google star 3Google star 4Google star 5Trustindex vérifie que la source originale de l'avis est Google.
Memorable, super bon, varié, qualité, super gentillesse du chef qui a nettoyé la cuisine. C’était merveilleux.

Most popular cooking styles in Juan-les-Pins

Frequently asked questions about private chefs in Juan-les-Pins

Can a private chef organize a terrace dinner overlooking the sea?

Yes. The chef cooks in your kitchen and serves wherever you host: a sea-view terrace, a garden or poolside. Let them know in your request so they can plan the service, especially if the terrace is far from the kitchen.

Which events are common in Juan-les-Pins?

Dinners with friends, summer evenings, birthdays, hen parties or family meals during the holidays. For several meals during the same stay, the live-in chef formula is designed for that.

Do chefs travel around Juan-les-Pins?

Yes, depending on their area: Juan-les-Pins, Antibes, Cap d'Antibes, Golfe-Juan or Vallauris. Each chef shows their travel radius on their profile, and travel is added to the menu, on the quote.

When should I book a private chef in Juan-les-Pins for the summer?

The earlier the better: July, August and the end-of-year holidays are in high demand on the Côte d'Azur. No time to search? Send your request: Guide MyTable checks which chefs are available and gets back to you within 24 hours.

Ready for your private chef experience?

A culinary experience at your place, with a private chef in Juan-les-Pins from €95 per person